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Effective October 1, 2023, the Rio All-Suite Hotel & Casino, under Caesars Entertainment ownership, ceased to operating under that ownership and began ownership under Dreamscape Companies as the Rio Las Vegas. TITO's printed before that date can only be cashed at Caesars Palace, Main Cage. Cashing in gaming chips below $1,000 can be done at any time, but cashing in a $1,000 gaming chip will require validation of play. The Caesars-based player rewards program has been completely discontinued there and a new program is now in operation, Rio Rewards, with four tier levels. |
TCR numbers are used by express permission of SSS Publishing |
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CG231564 Denom: $5
Event: New Year's
Issued: 1995
Added: 2019-10-22
Last Update: 2019-10-22 Color: Red
Inserts: 4 sxsxs Pk/Rd/Pk
Mold: H&C (LCV)
Mftr: Paulson
Inlay: OOR-MULTI
Logo: Party
Quantity: 500
Catalog#: NotInTCR
Contributed by: John K. Kallman
Happy New Year 1995
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CG238887 Denom: $5
Event: Superbowl
Issued: 1995
Added: 2020-04-09
Last Update: 2020-04-12 Color: Red
Inserts: 4 Grey
Mold: H&C (LCV)
Mftr: Paulson
Inlay: OOR-MULTI
Logo: Party
Quantity: 500
Catalog#: NotInTCR
Contributed by: Ronald Gaudette
Super Bowl 1995, notched.
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CG264478 Denom: $5
Added: 2021-04-19
Last Update: 2021-04-19 Color: Red
Mold: Plain
Mftr: Chipco
Logo: Rio Rita
Contributed by: Charles Kaplan
Image is from the Chipco "Designer" Book
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CG100389 Issued: 2000s
Added: 2013-03-24
Last Update: 2013-03-24 Contributed by: Jim Noll
Early 200X prototype, short form, never used at casino, most likely from G2E
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CG100390 Issued: 2000s
Added: 2013-03-24
Last Update: 2013-03-24 Contributed by: Jim Noll
Early 200X prototype, never used at casino, most likely from G2E, casino says they never had bingo
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CG100391 Issued: 10/12/2004
Added: 2013-03-24
Last Update: 2013-03-24 Contributed by: Jim Noll
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CG044807 Issued: 06/24/2009
Added: 2011-09-22
Last Update: 2017-07-31 Contributed by: Virgil Foss
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CG103525 Issued: 03/08/2014
Added: 2017-08-02
Contributed by: Robert Baker
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CG148510 Issued: 09/15/2017
Added: 2017-10-13
Contributed by: Robert Baker
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